Our special dish. Slices of eggplant cooked with cashews and raisin, honey, onion seeds.
Spicy chick peas with potatoes tossed in fresh tomatoes and onions with hint of tamarind.
Black lentil & red kidney beans cooked in various spices reduced with cream & butter.
DAL TARKA (WITH FRESH PALAK)
Yellow lentil tempered with cumin seeds, spices, tomatoes, ginger, fresh palak & onion.
Mix vegetable cheese dumplings cooked in mild spicy creamy sauce with cashew nuts.
MIX VEGGIE CURRY
Mix vegetables cooked in traditional tomato based sauce with an array of finely ground herbs and spices.
NAMSKAR VEGGIE MIX
Various fresh vegetables & cottage cheese cooked with tomato sauce & fresh Spinach.
PANEER BUTTER MASALA
Cheese cooked with chopped peppers/ various spices in tomato based creamy gravy.
Mixed vegetable dumblings stir fried in indo chinese sweet & spicy soy sauce.
VEGGIE VINDALOO (SPICY HOT)
Mix vegetables and potato cooked in Goan style hot and full of spicy tomato onion based sauce.